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Geltor

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building food with biology

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What We're Building

Scavenging essential products from animals presents urgent economic problems, environmental problems, public health problems, and for many, moral problems. Gelatin is a ubiquitous additive in food products. Its unique chemical and mechanical properties make it irreplaceable. For thousands of years, it has been made exclusively from animal scraps like hide and bone.

At Geltor, we are changing that. We use microbes to build real animal-free gelatin, instead of scavenging.

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Geltor Team

Alexander Lorestani
CEO & Co-Founder of Geltor
Nick Ouzounov
CTO & Co-Founder of Gelzen PhD, Princeton University

Geltor Investors

Brian Frank
Advisor/Investor @Nomiku @Geltor @ProperFood @Lemnos Labs @IndieBio Product Exec @Timeful (acq @Google) @Posterous (acq @Twitter). CS @Cornell University
Bruce Friedrich
Bruce Friedrich is founding partner of New Crop Capital (NCC), which invests in plant and culture-based alternatives to animal agriculture.

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